Homemade Banana Chips Recipe

Homemade Banana Chips Recipe is so easy to make and the perfect snacks for party.It is healthy treat for children.They can be stored in air-tight container and last for days.

Learn how to make delicious banana chips in just simple steps with few ingredients.

Banana Chips

Ingredients:-

• Raw Banana
• Salt
• Oil for Fry
• Black Pepper

How to Cook:-

1. Peel and Slice raw bananas into round slices.
2. Dip sliced banana into the iced water for atleast 10 min.
3. Now heat the oil in a pan.
4. Deep fried all banana slices until golden brown.
5. Drain them by placing the slices on kitchen paper towel.
6. Let them cool until crispy, atleast for 5 min.
7. Atlast sprinkle salt and black pepper and enjoy crispy banana chips.

Note:- Use rock salt(Sendha Namak) instead of normal salt during fasting.

Easy Falafel Recipe for Burger

Falafel is a traditional food eaten in Middle East.It is majorly served as a patty between burger or flat breads.The fritters are also be eaten alone as a snack in form of appetizers and now a days it is also used worldwide as a replacement for meat.

Here is the easy steps by step process to make delicious and crispy falafel recipe.

Ingredients:-

• Boiled Chickpeas/Kabuli Chana
• All Purpose Flour/Maida
• Chopped Onion
• Coriander Leaves
• Garlic Cloves
• Coriander Powder
• Cumin Powder
• Chilli Powder
• Black Pepper Crushed
• Salt
• Oil for fry
• Baking Soda

Cooking Recipe:-

1. Put all the ingredients along with mashed chickpeas in a bowl .
2. Now make small sized balls/patties
3. Add oil in a pan and deep fry balls just like fritters.
4. Drain Falafel in a tissues to extract extra oil.
5. Serve Falafel as a snack/starter with sauce.
6. We can also use falafel between burger and flat breads.